InterContinental Kuala Lumpur Introduces: A Rustic Regale Christmas & New Year Celebration

KUALA LUMPUR, Malaysia Feel the ambience of a holly jolly festive, as InterContinental® Kuala Lumpur hotel celebrates a rustic regale with grandiose dining experiences at all day dining restaurant, Serena Brasserie, and award winning signature restaurants Tao Chinese Cuisine and Tatsu Japanese Cuisine along with an array of festive gourmet goodies for takeaway. Exclusive for guests this season, a 15% early bird discount applies to Christmas buffet reservations, with full payment made before 9 December 2016, and New Year buffet reservations with full payment before 16 December 2016.



Pamper your palates as the gastronomic treats loom your way beginning 24 December to 26 December for Christmas, with scrumptious buffet fares for Christmas Eve Dinner, Christmas Day Brunch and Dinner, alongside Boxing Day High Tea and Dinner at Serena Brasserie from RM 98.00 nett per person; whilst signature restaurant Tao Chinese Cuisine revels in the festive with an exquisite 6-course set menu at RM 198.00 nett per person, and Tatsu Japanese Cuisine a 7-course set menu at RM 188.00 nett per person.

New Year celebrations at the InterContinental® Kuala Lumpur are sure to leave diners with a fresh perspective to their palate on 31 December and 1 January 2017, amidst lavish New Year’s Eve dinner, midnight supper, and a hangover brunch on 1 January 2017 at Serena Brasserie from RM 88.00 nett per person; a 6-course gourmet at Tao Chinese Cuisine at RM 198.00 nett and Tatsu Japanese Cuisine at RM 188.00 nett. Rejoice in the Countdown to 2017 Party at the IVIV (OneSixFive) Lounge and Wine Bar with live band performances, available on 1 January 2017 from 12:00am to 2:30am at RM 98.00 nett per entry. Exclusive for diners at the InterContinental Kuala Lumpur, a 50% off cover charge for the Countdown Party applies with prior New Year’s Eve dinner reservations made in Serena Brasserie, Tao Chinese Cuisine, and Tatsu Japanese Cuisine.



Guests will also be able to enjoy the delectable array of InterContinental festive takeaway at the Christmas Gourmet Corner of IVIV (OneSixFive) Lounge and Wine Bar from 1 December to 26 December 2016, offering enjoyments of assorted homemade Christmas cookies and season favourites such as oven roasted traditional turkey with sage chestnut stuffing (minimum order of 5 kilograms, at RM 598.00 nett), and Angus beef ribeye with thyme and shallot juice (minimum order of 1 kilogram, at RM 200.00 nett).


Enrich your seasons of gifting with us at InterContinental Kuala Lumpur. For more dining reservations or information, call +603 2782 6000 / +603 2782 6398 or email Visit us at and follow us on Facebook and Instagram @intercontinental.kualalumpur and Twitter @ interconkl.

This article was first published at Gaya Travel Magazine website by Gaya Travel at .


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